Join Port City Brewing Co. and Proof Restaurant for a twist on the classic beer/wine dinner to kick off DC Beer Week. Rather than stick to one beverage, guests can enjoy a three-course meal from Chef Austin Fausett of Proof accompanied by both beer and wine. To mix things up, the Proof team has chosen the beer and Port City founder Bill Butcher, a former fine wine specialist, has chosen the wine.
Tickets are $74 per person, plus 10% DC sales tax and 20% gratuity.
775 G St, NW
Washington, DC 20001
Monday, August 21, 2017
BUY TICKETS HERE